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Streptomyces cacaoi – NBRC 12748

Streptomyces cacaoi – NBRC 12748
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Streptomyces fragilis

Streptomyces cacaoi

NBRC No.NBRC 12748
Scientific Name of this StrainStreptomyces cacaoi subsp. cacaoi (Waksman 1932) Waksman and Henrici 1948 emend. Lanoot et al. 2002
Synonymous Name
Synonym:Streptomyces aminophilus
Streptomyces cacaoi
Type Straintype
Accepted Date1969/02/22
Isolated Year
Deposited Year
HistoryIFO 12748 <- SAJ <- OWU (ISP 5057) <- IMRU(S.A. Waksman)
Other Culture Collection No.ATCC 19732=ATCC 3082=CBS 471.68=RIA 1013=ISP 5057=AS 4.1466=BCRC 12103=DSM 40057=JCM 4352=KCTC 9758=LMG 19320=NCIMB 9626=NRRL B-1220=NRRL B-2686=VKM Ac-733
Other No.IMET 40260=UNIQEM 123=IMRU 3082
Rehydration Fluid707
Cultivation Temp.28 C
Oxygen Relationship
Source of Isolationcacao-beans
Locality of Source
Country of OriginNigeria
Biosafety Level
Mating Type
Genetic Marker
Plant Quarantine No.
Animal Quarantine No.
Herbarium No.
Sequences16S rDNA
Shipping asGlass ampoule (L-dried)

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