Aspergillus clavatus
| NBRC No. | NBRC 33020 |
|---|---|
| Scientific Name of this Strain | Aspergillus clavatus Desmazieres |
| Synonymous Name | |
| Type Strain | |
| History | IFO 33020 <- CBS 514.65 |
| Other Culture Collection No. | ATCC 10058=CBS 514.65=IMI 321306=MUCL 15642=NRRL 2254=JCM 10251 |
| Other No. | QM 6884 |
| Rehydration Fluid | 707 |
| Medium | 1 |
| Cultivation Temp. | 25 C |
| Source of Isolation | dung |
| Locality of Source | |
| Country of Origin | *unknown |
| Biosafety Level | |
| Applications | Lipase;production Patulin;production Succinic acid;production |
| Mating Type | |
| Genetic Marker | |
| Plant Quarantine No. | |
| Animal Quarantine No. | |
| Herbarium No. | |
| Restriction | |
| Comment | ICPA strain |
| References | |
| Sequences | ITS-LSU rDNA D1D2 LSU rDNA D1D2 |
