Komagataeibacter hansenii
| NBRC No. | NBRC 14820 |
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| Scientific Name of this Strain | Komagataeibacter hansenii (Gossele et al. 1983) Yamada et al. 2013 |
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| Synonymous Name | |
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| Type Strain | type |
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| Accepted Date | 1989/01/23 |
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| History | IFO 14820 <- Shizuoka Univ. (Y. Yamada) <- NCIB 8746 <- J.L. Shimwell <- M. Schramm |
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| Other Culture Collection No. | ATCC 35959=NCIB 8746=LMG 1527=CCUG 18123=CIP 103110=DSM 5602=JCM 7643=NCIMB 8746 |
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| Other No. | |
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| Rehydration Fluid | 804 |
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| Medium | 804 |
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| Cultivation Temp. | 30 C |
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| Oxygen Relationship | |
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| Source of Isolation | Local vinegar |
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| Locality of Source | Jerusalem |
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| Country of Origin | Israel |
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| Restriction | |
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| Comment | Celluloseless mutant 1 derived from NCIB 8745 |
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| References | 566,627,710,734,1008,4587,6961 |
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| Sequences | 16S rDNA |
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| Shipping as | Glass ampoule (L-dried) |
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Gluconacetobacter hansenii is a species of acetic acid bacteria, notable as the model organism for the biosynthesis of bacterial cellulose. Scientists have figured out a way to produce bacterial cellulose by Gluconacetobacter hansenii using only waste beer yeast as nutrient source.
