Acetobacter pomorum
| NBRC No. | NBRC 108911 |
|---|---|
| Scientific Name of this Strain | Acetobacter pomorum Sokollek et al. 1998 |
| Synonymous Name | |
| Type Strain | type |
| History | BCRC 17056 <- DSM 11825 <- S.J. Sokollek & W.P. Hammes |
| Other Culture Collection No. | DSM 11825=CIP 105762=LMG 18848=NCIMB 13558=BCRC 17056 |
| Other No. | LTH 2458 |
| Rehydration Fluid | 804 |
| Medium | 804 ; 1227 |
| Cultivation Temp. | 30 C |
| Source of Isolation | Industrial cider vinegar fermentation |
| Locality of Source | |
| Country of Origin | Germany |
| Biosafety Level | |
| Applications | |
| Mating Type | |
| Genetic Marker | |
| Plant Quarantine No. | |
| Animal Quarantine No. | |
| Herbarium No. | |
| Restriction | |
| Comment | |
| References | 6352 |
| Sequences | 16S rDNA |
| Shipping as | Glass ampoule (L-dried) |
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